Starters & Sides

• GOUGÈRES & SAUCE MORNAY

  6.50

• SOFT PRETZEL & SMOKED CHILI CHEESE FONDUE

  7

• SWEET POTATO FRIES

  6.75

• POMMES FRITES - FRESH HAND-CUT

  Seasonings: Sea Salt & Pepper | Harissa Spice | Garlic & Herb

  Dip Choice: Aïoli | Ale Ketchup | Herb Crème | Blue Cheese | Curry Mustard6.25

• ROASTED BRUSSELS SPROUTS

  Pistachios | Cider Vinegar | Grilled Red Onions | Goat Cheese

  6.50

• FRENCH ONION SOUP

  Beer Stock | Toasted Sourdough | Gruyère

  7

• SOUP DU JOUR

  Daily selection

  6.50

Salads

• New Item

  PANZANELLA

  Heirloom cherry tomatoes | Field greens | Soft crouton | Fresh basil | Champagne-herb vinaigrette | Balsamic glaze

  12.50

• ALL KALE CAESAR!

  Baby kale | Cherry tomato | Fried anchovies | Watermelon radish | Pepitas | Croutons | Roasted jalapeño Caesar dressing13

  Add Chicken3

• DUCK CONFIT

  Curly endive | Arugula | Dried fruit | Bacon | Shallot | Black garlic vinaigrette | Grilled soft crouton13

  Add Sunny-side up Free-range Egg1.50

• CURRIED CHICKEN

  Mixed Greens | Roasted Red Peppers | Granny Smith Apples | Roasted Cashews | Curry Vinaigrette

  13

• SALADE NIÇOISE

  Olive Oil-poached Pacific Albacore | Anchovy | Olives | Red Peppers | Onions | Potatoes | Green Beans | Hard Boiled Egg | Vinaigrette

  14

• POPEYE

  Baby spinach | Goat cheese crumbles | Red quinoa | Roasted candy stripe beets | crushed almonds | Champagne-herb vinaigrette

  13

Small Plates to Share

• POUTINE

  Pulled Pork | Gruyère Cheese | Beef Gravy | Pommes Frites

  11

• ROASTED VEGETABLES

  Grilled & marinated squashes | Pearl barley | Baby rainbow carrots | Wilted spinach | Almonds | Sherry vinaigrette

  10

• FROMAGES

  Three Artisanal Cheeses | Accoutrements

  14

• CHARCUTERIE

  Assorted Cured Meats | Grilled Baguette | Cornichons | Accoutrements

  14

• HUMMUS

  House-made Harissa | Babaganoush | Grilled House-made Flatbread | Olives

  10

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• VEGAN

  VEGGIE CASSOULET

  White bean-lentil & veggie | Wilted arugula | Garlic & herb baguette

  9

• WOOD-GRILLED HOUSE-MADE FLATBREADS

  FARM & FIG - Fig jam | Goat cheese crumbles | Arugula | Bacon | Red onion13

  TARTE FLAMBÉE - Gruyère | Applewood-smoked Bacon | Caramelized onions12

  MARGHERITA - Tomato sauce | Fresh tomato slices | Fontina cheese | Fresh basil12

  VEGGIE - Grilled & marinated squashes | Fontina cheese | Heirloom cherry tomato | Red pepper | Eggplant purée12

  CHIMICHURRI - Grilled & shredded steak | Gruyère cheese | Red onion | Chimichurri crema drizzle13

  BLUE PEAR - Caramelized onion | Pear | Blue & Gruyère cheeses | Crushed candied walnuts | Shaved parsnip13

• MAC & CHEESE

  Salt & Vinegar Potato Chip Crust9

  Add Jalapenos & Bacon3

• STEAK TARTARE*

  Raw Hand-diced Beef, Shoulder Tender | Cornichons | Dijon | Crostini13

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  *Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Large Plates to Hoard

• ROASTED CHICKEN

  All-natural Rocky's Farm chicken breast | Barley risotto with parmesan | Oven- roasted tomato | Pan-wilted spinach

  17

• SALMON & QUINOA

  Skin-on, pan-roasted filet | Red quinoa | Pearl onion | Squash | Arugula | Buerre blanc & dill (gluten-free)

  18

• SHORT RIB

  Ale-braised beef shortrib | Demi-glace | Heirloom carrots & greenbeans | Fingerling potatoes

  18

• FISH & CHIPS

  Ale-battered Local Rock cod | Frites | Remoulade

  14.75

• MOULES-FRITES

  Pacific NW Mediterranean Mussels | Grilled Baguette | Pommes-Frites

  14.50

• MERGUEZ

  House-made lamb sausages, garbanzo bean-lentil veggie cassoulet

  17

• STEAK-FRITES

  Wood-grilled bistro pub steak | Warm wild mushroom & arugula salad | Wood-grilled onion | Chimichurri crema | Pommes-frites

  21

Sandwiches

• **Add a side of Salt & Pepper Pommes-Frites

  3

• WOOD-GRILLED CHICKEN

  Natural Free-range Breast Meat | Smoked Chili Cheddar | Wood-grilled Onions | Tomato | Arugula | Tomato Chutney | Brioche Bun | Greens

  13
• VEGETARIAN

  VEGGIE BURGER

  Hand-pressed wild mushroom, bean & forbidden rice patty | Black garlic vinaigrette | Crispy shallots | Mixed greens

  13

• BIERWÜRST SAUSAGE & BUN

  House-made pork sausage | Caramelized onions | Jardinier “hots” | Soft roll

  12.50
• NEW ITEM

  PUB STEAK SANDWICH

  Sliced natural beef with a house rub | Horseradish Havarti | Wood-grilled onion | Chimichurri crema | Cibatta bun

  15

• CROQUE-MONSIEUR

  11

  Grilled Sourdough | Niman Ranch Ham | Gruyère Cheese | Béchamel | Greens10

  MAKE IT A MADAME - Add Sunny-side Up Free-range Egg1.50

Burgers

• **Add a side of salt & pepper pommes-frites

  3
• NEW ITEM

  BLUE MOO

  Dry-aged, grass-fed, free-range beef, blue cheese, bacon aïoli, onion jam, arugula, & tomato on sourdough bread.

  14

• NOVY RANCH WOOD-GRILLED BURGER

  Dry-aged, Grass-fed, Free-range Beef | Brioche Bun | Greens | Choice of Gruyère, Cheddar or Blue Cheese

  13

• THE LADYFACE BURGER

  Dry-aged, Grass-fed, Free-range Novy Ranch Beef | Caramelized Onions | Bacon | Fried Egg | Brioche Bun | House Pickles | Choice of Gruyère, Cheddar or Blue Cheese

  15

• LADYFACE SLIDERS & Pommes Frites

  NOVY RANCH BEEF | Maytag Blue Cheese | Onion Jam | Bacon Aïoli | Arugula | Tomato11

  PORK BELLY | Jalpeno-raspberry jam | Radish | Mixed greens13

  SALMON | Ground fillet | Dill aïoli | Red onion | Spinach12